FUNDACJA DOBRA KUCHNIA

Key data

Status

Active

KRS number

REGON

NIP/VAT code

VAT registration date

22/10/2021

VAT status

Active

Bankruptcy proceedings

No proceedings

FUNDACJA DOBRA KUCHNIA

Contacts

Registered address

See on map

Website

Not calculated

Highest reliabilityLowest reliability

Reliability

A - Highest

B - High

C - Average

D - Low

E - Lowest

Prescore cannot be calculated due to significantly decreased turnover, expert evaluation needed.

Incorporation date

16/09/2021

Share capital

No data

Primary activity

Event catering activities (56.21.Z - PKD 2007)

Representatives

Representatives rights

OŚWIADCZENIA WOLI W IMIENIU FUNDACJI, W TYM W SPRAWACH MAJĄTKOWYCH, MOŻE SKŁADAĆ KAŻDY CZŁONEK ZARZĄDU SAMODZIELNIE.

Representatives

Member of the management boardL***** A*** S*****

Chairman of the management boardGrażyna Ewa Bzdek

Business linkages

Price: zł63.00
Premium users: 1.00 credit

Financial report (Okredo)

Price: zł22.00
Premium users: 1.00 credit

People

Representatives

Person	Title
L*** A* S*****	Member of the management board
Grażyna Ewa Bzdek	Chairman of the management board

Persons with Significant Control

This information is available in our reports and to subscription users.

Financial ratios

Net Profit (zł)

1,203

Net Profit (zł)

1,203

Financial report (Okredo)

Price: zł22.00
Premium users: 1.00 credit

Indicator
Turnover (zł)
Profit before tax (zł)
Net Profit (zł)
Working capital requirement (%) The working capital requirement indicator shows how much funds a company needs to develop and maintain a business.
Liquidity ratio liquidityRatio
Net profitability (%) This ratio is commonly referred to as a company’s “bottom line” and is a true indicator of a company’s profitability. It shows how much a net profit of € 1 (or other monetary unit) is generated by sales.
Equity (zł)
Current liabilities (zł)
Non current liabilities (zł)
Non-current Assets (zł)