FUNDACJA WSPIERANIA POZNAŃSKIEJ GASTROENTEROLOGII

Key data

Status

Active

KRS number

REGON

NIP/VAT code

VAT registration date

12/05/2023

VAT status

Exempt

Bankruptcy proceedings

No proceedings

FUNDACJA WSPIERANIA POZNAŃSKIEJ GASTROENTEROLOGII

Contacts

Registered address

See on map

Website

Not calculated

Highest reliabilityLowest reliability

Reliability

A - Highest

B - High

C - Average

D - Low

E - Lowest

Prescore cannot be calculated because the company delayed submission of financial statements.

Incorporation date

19/06/2019

Share capital

No data

Primary activity

Other professional, scientific and technical activities n.e.c. (74.90.Z - PKD 2007)

Representatives

Representatives rights

1. W PRZYPADKU ZARZĄDU WIELOOSOBOWEGO ŚWIADCZENIA W IMIENIU FUNDACJI, W TYM SPRAWACH MAJĄTKOWYCH, Z ZASTRZEŻENIEM UST. 2, SKŁADAĆ MOŻE KAŻDY CZŁONEK ZARZĄDU SAMODZIELNIE. 2. W SPRAWACH MAJĄTKOWYCH DOTYCZĄCYCH ZACIĄGANIA ZOBOWIĄZAŃ MAJĄTKOWYCH POWYŻEJ 50.000 (PIĘCDZIESIĘCIU TYSIĘCY) ZŁOTYCH - WYMAGANY JEST PODPIS DWÓCH CZŁONKÓW ZARZĄDU DZIAŁAJĄCYCH ŁĄCZNIE, W TYM PREZESA.

Representatives

No representatives

Business linkages

Price: zł63.00
Premium users: 1.00 credit

Financial report (Okredo)

Price: zł22.00
Premium users: 1.00 credit

People

Representatives

Person	Title
-	-

Persons with Significant Control

This information is available in our reports and to subscription users.

Financial ratios

Net Profit (zł)

41,702

Net Profit (zł)

41,702

Financial report (Okredo)

Price: zł22.00
Premium users: 1.00 credit

Indicator
Turnover (zł)
Profit before tax (zł)
Net Profit (zł)
Working capital requirement (%) The working capital requirement indicator shows how much funds a company needs to develop and maintain a business.
Liquidity ratio liquidityRatio
Net profitability (%) This ratio is commonly referred to as a company’s “bottom line” and is a true indicator of a company’s profitability. It shows how much a net profit of € 1 (or other monetary unit) is generated by sales.
Equity (zł)
Current liabilities (zł)
Non current liabilities (zł)
Non-current Assets (zł)

2021
3,000
-37,645
-37,645
26.85
6.97
-1,254.83
80,555
13,490
-
-

2022
0
-11,794
-11,794
-
27.62
-
68,761
2,583
0
0

2023
108,758
41,717
41,702
1.02
121.33
38.34
110,463
918
0
0

2023
108,758
41,717
41,702
1.02
121.33
38.34
110,463
918
0
0

Turnover (zł)

2023

Turnover (zł)

108,758 zł- *

Profit before tax (zł)

41,717 zł454 % *

Net Profit (zł)

41,702 zł454 % *

Working capital requirement (%)

1.02 - *

Liquidity ratio

121.33 339.28 % *

Net profitability (%)

38.34 %- *

Equity (zł)

110,463 zł61 % *

Current liabilities (zł)

918 zł-64 % *

Non current liabilities (zł)

0 zł- *

Non-current Assets (zł)

0 zł- *

*over the last year starting selected period

Credit history

No. of unpaid debts

Largest debt

Amount of unpaid debts

€0.00

Oldest open debt

No. of unpaid debts

Largest debt

Amount of unpaid debts

€0.00

Oldest open debt

Credit report

Price: 1.00 credit

Unpaid debts

Creditor/Data source	Debt amount	Debt date	Debt type
-	-	-	-

Debt payment history

Creditor/Data source	Debt amount	Debt date	Payment date	Debt type
-	-	-	-	-

Documents

FUNDACJA WSPIERANIA POZNAŃSKIEJ GASTROENTEROLOGII Documents

Date	Description
08/08/2025	OD 01.01.2024 DO 31.12.2024
26/07/2024	OD 01.01.2020 DO 31.12.2020
08/07/2024	OD 01.01.2023 DO 31.12.2023
12/07/2023	OD 01.01.2022 DO 31.12.2022
23/07/2022	OD 01.01.2021 DO 31.12.2021